The horehound, or Marrubium vulgare, is a plant that many might not recognize, as it has largely faded from public
Easter cake with wild herbs? This Rübli recipe with Gundermann is healthy and delicious
As spring comes into full bloom, particularly in April, the fragrant Gundermann plant begins to emerge along many path edges,
Make your own sugar-free elderflower syrup
Homemade sugar-free elderflower syrup is a delightful and wholesome substitute for the traditional sugary version. In this guide, we’ll walk
Edible wild herbs in January: that you can harvest and use now
Even in freezing January, nature offers an extraordinary variety of edible wild plants that can enrich our diet with valuable
This wild grass is hard to beat and grows everywhere in April, no one knows
Hairy foam grass, scientifically known as Cardamine hirsuta, tends to make its presence felt abundantly during the month of April.
Which varieties are edible and what you need to pay attention to
As September unfolds, lavender returns to full bloom, showcasing its mesmerizing splendor once again. This timeless plant is not only
Are rowanberries edible in November? Here’s how you can use the fruits of mountain ash after the first frost
Almost everyone knows about rowan berries, but there are many myths surrounding the fruits of rowan trees. In this article
Preserving lovage in July – this method is better than freezing!
Now is the best time to harvest fresh lovage, because the famous maggi herb has its most intense aroma in
Can you eat wild garlic after it has flowered? What you should pay special attention to in May
Now in May, wild garlic is in full bloom, adorning the surroundings with its delicate star-shaped flowers. Many wonder the
The healthy boost of energy for cold days
Preparing healthy and delicious fruit bread at home is simpler than you might think. This timeless traditional recipe has been