Homemade vegetables are simply incredibly delicious. Snacking straight from the bush is great. You can grow tomatoes, cucumbers, etc. even on a small balcony. We will show you how to grow vegetables on the balcony using LECHUZA VEGGIEPON soil and pots.
Grow vegetables on the balcony safely
Growing vegetables and herbs is particularly easy on the balcony. And the best thing: you have little distance from the plate because you can simply pick a handful of fresh tomatoes or herbs and cut them directly into the salad or add them to a delicious pasta. Even if you don’t have much time, cultivation can be achieved with the right helpers. We have been using planters for years OWLas they are very robust and provide the plants with optimal water. Even if you don’t have time to water every day. Since the water capacity is displayed, you always know how much water is available in the individual plant insert. With this system you can easily go on holiday for a week without having to worry about plants. We chose for TRIO Pietra 40 bold in stone gray (available here). The 40×40 cm plant inserts, three of which fit in each TRIO Stone planter, offer enough space for large plants. Last year we planted tomatoes, cucumbers, courgettes and even our figs there. Vegetable inserts are ideal not only for annual vegetables, but also for non-hardy plants that should be brought indoors in late autumn. Of course, for plants to thrive, the right substrate is needed. You can use the purely mineral vegetable substrate LECHUZA-PON or VEGGIEPON, specially designed for vegetables, or, if you wish, simply soil.
Planting vegetables in vegan, peat-free VEGGIEPON substrate

We tried VEGGIEPON from LECHUZA for the first time this year (available here). This is a substrate specially developed by LECHUZA that offers plants optimal conditions and nutrient supply so that as much as possible can be harvested in a small space. That’s why when growing on the balcony it is particularly worth using a high-quality substrate and optimally adapted planters: after all, you don’t have as much space as in a large garden and you want to use the available area sensibly. It is also important to use the right soil or substrate. LECHUZA VEGGIEPON is ideal for vegetables and aromatic herbs.
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VEGGIEPON is wonderful for planting vegetables and herbs. It is a vegan and peat-free substrate. The special nutrient-rich substrate is enriched with vegan fertilizer and premium charcoal and can be used without hesitation to grow tasty vegetables or fresh herbs. For the sake of the environment, VEGGIEPON is peat-free. LECHUZA uses special biochar for this substrate and thus uses the advantages of the traditional Terra Preta principle for a rich harvest in harmony with nature. Consisting of lava, coconut grits, biochar and plant fertiliser, the substrate is 100% vegan and provides your fruit and vegetables with sufficient nutrients. The substrate is pre-fertilized for 6 months. So if you finish now May If you plant tomatoes and cucumbers there, it will be enough for the whole season. It is particularly suitable in LECHUZA pots with LECHUZA-PON as a drainage layer.
Liquid fertilizer for an extra portion of nutrients
Would you like some more? For edible plants that require a particularly high amount of nutrients, the LECHUZA liquid fertilizer “PERFECT VEGGIE FLUID” is available in a practical pump bottle (available here). This mineral liquid fertilizer contains nutrients specifically suited to the needs of plants and can be simply added to irrigation water. The pump function allows for uniform, needs-based dosing.
Everything for balcony vegetables from LECHUZA with a discount code
The first LECHUZA planters moved to our house more than 6 years ago. They are all still intact, not faded by the sun and functioning as on the first day. Cheap cookware, on the other hand, has broken, faded or leaked countless times during this period. At LECHUZA things are different. Planters are a permanent purchase and are also timelessly beautiful. Since we have been convinced of the fantastic planters and the excellently adapted substrate for years, we have now received a great discount code for you. Our exclusive Discount code AND HERB CELLAR-15. This gives you a 15% discount on the entire range of the LECHUZA webshop at www.lechuza.de
The promotion is valid until July 31, 2023 (for orders from Germany and Austria) and is only valid while stocks last. The offer is not valid on previous or open orders and cannot be combined with other promotions. It is not possible to withdraw cash. Promotion does not apply to discounted item
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Growing vegetables and herbs on your balcony proves that high-yield gardening doesn’t necessarily require a large plot of land. With just a few carefully selected planters and the right equipment, even in a small space, you can harvest fresh tomatoes, herbs, cucumbers, or zucchini. The biggest advantage is convenience: picking directly from your balcony and adding freshly picked ingredients to salads or pasta creates a direct connection from planting to cooking. This short journey from plant to table enhances the flavor and texture of food.
Modern planting systems make this gardening even more convenient, especially for those with limited time. For example, self-watering containers like the OWLAs TRIO Pietra 40 (Stone Grey) simplify maintenance by ensuring stable soil moisture and clearly displaying water levels. This reduces the risk of overwatering or underwatering, allowing plants to thrive even without daily care. The large 40×40 cm planters provide ample root space for larger plants, making them suitable for growing a wide variety of vegetables and even small fruit plants like figs.
These systems also offer great flexibility. Annual vegetables can be grown seasonally, while cold-sensitive plants can be moved indoors during the colder months. This adaptability extends the lifespan of flowerpots, freeing them from being limited to a single growing season. However, no flowerpot can replace the importance of a suitable substrate. Whether you choose a mineral substrate specifically designed for vegetables, such as LECHUZA-PON or VEGGIEPON, or high-quality potting soil, the substrate plays a crucial role in the health and yield of the plants.
Ultimately, balcony gardening demonstrates that limited space does not preclude self-sufficiency and a fresh harvest of fruits and vegetables. With sturdy pots, suitable substrate, and carefully selected plants, anyone can create a lush mini-garden. The end result is not only practical but also meaningful—a simple balcony transformed into a vibrant, green extension of the kitchen.
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